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DINNER MENU  |
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Gli Antipasti
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Zuppa di Mercato
Market soup. |
€7.50 |
Insalata alla Caprese
Buffalo mozzarella, tomato & basil salad. |
€9.90 |
Funghi con Spinaci e Gorgonzola
Field mushrooms in spinach & gorgonzola sauce. |
€9.50 |
Calamari con Limone
Pan fried squid with chilli, black pepper & lemon. |
€10.50 |
Cozze alla Marinara
Steamed mussels in white wine, cream, onion & garlic sauce. |
€9.90 |
Piatto di Prosciutto
Prosciutto with caponata, tomato jam & pickled cucumbers. |
€10.50 |
Polpette con Peperoncino
Beef meatballs in spicy pepper sauce with herb pesto, sun dried tomato & basil bruschetta. |
€9.90 |
Salmone con Broccoli e Cipolle
Smoked salmon plate with broccoli, caper & onion salad, chive puree. |
€9.50 |
Le Paste e Risotti
All our pasta is Organic (except ravioli)
Organic gluten free (€2 supplement) and wholegrain pastas are also available.
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Tagliatelle
di Cozze
Tagliatelle
with lemon sautéed mussels,
white wine, chilli & garlic. |
€17.50 |
Fusilli con Spinaci e Noce
Fusilli with spinach, walnuts, black olives, basil pesto & parmesan. |
€16.50 |
Il Posto ‘Carbonara’
Penne with proscuitto, egg, parmesan, black pepper
& cream. |
€16.50 |
Spaghetti Bolognese
Spaghetti with meat & organic tomato sauce. |
€16.50 |
Ravioli Ricotta e Spinaci
Ricotta & spinach ravioli in black olive butter sauce. Or arrabiata sauce. |
€19.00 |
Risotto di Funghi
Risotto with mushroms, spinach & truffle oil. |
€18.00 |
Penne Pomodoro
Penne with organic tomato sauce & basil. |
€14.00 |
Risotto di Mare
Risotto with squid, prawns & smoked salmon. |
€18.00 |
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Secondi
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Branzino con Rosmarino
Grilled whole seabass with rosemary, garlic, lemon & poached potatoes.
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€26.00 |
Salmone con Porro
Roast organic salmon with sundried tomatoes, leeks & potatoes.
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€26.00 |
Sogliola con Asparago
Pan fried fillets of sole with lemon butter, coriander & roasted asparagus.
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€24.00 |
Fegato con Prosciutto
Pan fried lambs liver with crispy prosciutto, red onion marmalade, basil mashed potatoes. |
€22.00 |
Pollo con Salsiccia e Finocchio
Supreme of chicken filled with fennel & apple sausage, roasted peper sauce.
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€25.00 |
Maiale con Rosemarino
Grilled pork chop with roast parsnips in organic olive oil, lemon, rosemary & garlic dressing.
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€23.00 |
Gran Pezzo di Manzo con Gorgonzola
Pan fried striploin of beef with roasted mushrooms gorgonzola sauce & roast potatoes.
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€26.00 |
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I Contorni
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Puree di
Patate
Basil mashed potatoes. |
€4.50 |
Bruschetta
all’ Aglio
Garlic bread. |
€4.50 |
Patatine
Fritte
Homemade chips. |
€5.50 |
Bruschetta con Pomodro
Garlic bread with tomatoes & onions. |
€6.50 |
Insalata Mista
Mixed salad with vinaigrette dressing. |
€5.50 |
Spaghetti Aglio e Olio
Spaghetti with organic olive oil & garlic. |
€6.50 |
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