Dinner

Gli Antipasti

Antipasti Platter – per person €10.00
A platter of starters for the table (minimum for 2)

Calamari con Arancia €8.75
Fried squid in crispy batter with orange & chilli salsa

Insalata Caprese €8.95
Buffalo mozzarella, tomato & basil salad

Funghi con Spinaci e Gorgonzola €8.75
Field mushrooms, gratinated gorgonzola & spinach with crispy bread.

Ravioli €8.75
Fried ricotta & spinach ravioli with spicy red pepper sauce

Cozze alla Marinara €8.50
Steamed mussels in white wine, tomatoes, flat leaf parsley & lemon.

Prosciutto e Salami €8.95
Prosciutto, salami & speck with pickles, goats cheese toast & oregano oil

Polpette con Peperoncino €8.50
Mini meatballs in spicy red pepper & tomato sauce with parmesan

Gamberetto Aglio €8.95
Pan fried prawns in lemon & garlic oil

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Le Paste e Risotti

Gluten free (€2 supplement) and wholegrain pastas are also available.

Linguine di Cozze €16.00
Linguine with lemon sauteed mussels, white wine, chilli & garlic.

Fusilli con Pollo €16.50
Fusilli with chicken, sundried tomatoes in cream & mustard suace

Il Posto ‘Carbonara’ €16.50
Penne with proscuitto, egg, parmesan, black pepper & cream.

Spaghetti Bolognese €16.50
Spaghetti with meat & tomato sauce.

Penne Pomodoro €14.50
Penne with tomato sauce & basil.

Rigatoni con Salcisice €16.50
Rigatoni with roasted sausages & parmesan in spicy red pepper sauce.

Ravioli Tartufo €17.50
Truffle ravioli with garlic, cream & parmesan sauce

Risotto di Mare €17.50
Risotto with mussels, prawns & squid.

Risotto con Prosciutto €17.50
Cured ham & gorgonzola risotto.

Risotto con Funghi€16.50
Mushroom & spinach risotto

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Secondi

Branzino con Olivia €23.00
Grilled whole seabass with rosemary & garlic oil, crushed black olives & sautéed green beans.

Sogliola con Asparago €22.00
Fillets of sole with lemon butter, corriander & roasted asparagus.

Fegato con Prosciutto €21.50
Pan fried lambs liver with crispy prosciutto, red onion marmalade, basil mashed potatoes.

Agnello con Rapa €22.50
Shank of lamb with honey roasted turnip, mint pesto & sweet berry jus

Pollo con Rosmarino €22.50
Roasted supreme of chicken filled with apple, sage rosemary, onion & pork, wrapped in parma ham.

Gran Pezzo di Manzo €24.50
Pan fried striploin steak with cracked black pepper sauce, roast red onions & roast potatoes

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I Contorni

Verdura €3.00
Market vegetables.

Patate €3.00
Baby potatoes.

Puree di Patate €4.00
Basil mashed potatoes.

Bruschetta all’ Aglio €4.50
Garlic bread.

Patatine Fritte €4.50
Homemade chips.

Bruschetta con Pomodoro €5.00
Garlic bread with tomatoes & onions.

Insalata di Rucola €4.50
Rocket salad

Spaghetti Aglio e Olio €5.50
Spaghetti with olive oil & garlic.

12.5% service charge will be added to tables of 5 or more.

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