Zuppa
Market soup

Risotto
Squid & chilli risotto with parsley

Antipasti
Italian cured meats with salsas

Insalata
Mixed baby leaf salad with sun dried tomatoes, black olives
& balsamic dressing

Pesce
Salmon fishcake with tomato salad & caper dressing

* * *

Salmone 
Grilled salmon with mustard & chive potatoes, spinach & garlic sauce

Fegato 
Pan fried lambs liver with herb potatoes, onion sauce
& slow cooked tomatoes

Pollo
Pan fried supreme of chicken with leek, parsley & pea risotto 

Salsiccia
Roast garlic & chive sausage with rosemary, onion
 & cured bacon sauce, baby potatoes

Penne 
Organic penne with mushrooms, olives & chilli in organic tomato sauce   

* * *
Tiramisu
 Apple & raisin pancake

2 courses €20 - 3 courses €25
Served Monday to Saturday 5.30-7pm

Please inform our Manager if you have any food allergies
12.5% service charge will be added to tables of 5 or more

Last updated August 2010